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Posted by Katy on Monday, 01 May 2017 at 12:27:29
We have big news!
We have changed how we work and we now are concentrating purely on our local customers, no longer driving down to London 3 times a week. This enables us to offer an even more personal service with our head butcher, Alan, being in much more direct contact with our customers and can prepare our produce to exact requirements on a customer by customer basis. We think that this is very important and is perhaps something that has been lost with a more generic product line.
If you were a customer in London we haven’t forgotten you - you can still order Denham Estate Apple Juice as it being supplied through Maynard House Orchards who have bottled our apple juice for many years. We have also supplied some of our venison to Wild Hart Venison who will be doing venison deliveries to London.
We will miss our London and Thames Valley very much as we had dealt with some of them for many years and thought of them more as friends. We would like to wish all of you all the best in the future and to thank you for the many years we have been trading together.
Posted by Katy on Saturday, 03 December 2016 at 13:51:40
Filed under: estate
CHRISTMAS & NEW YEAR DELIVERIES 2016/2017
We would like you to know that deliveries of Denham Estate venison, Denham Castle lamb, pork, wild boar, game & apple juice over the Christmas and New Year period are as follows :-
- The last delivery before Christmas for Thames Valley
- Wednesday December 21st
- The last delivery before Christmas for East Anglia
- Thursday December 22nd
- The last delivery before Christmas for London
- Friday December 23rd
- Delivery during the holiday period for all customers
- Friday December 30th
- First New Year delivery for East Anglia
- Thursday January 5th
- First New Year delivery for London & Thames Valley
- Friday January 6th
- Normal delivery schedule from
- Monday January 9th
While the office may be unmanned, you can still send orders by :-
- e-mail to email@example.com
- Leave a message on the answerphone 01284 810231
If you have any queries about your deliveries over this period please do not hesitate to get in touch.
Posted by Katy on Wednesday, 27 March 2013 at 14:07:25
On April 23rd Neil Clarke, our livestock manager is going to be talking about the estate and looking after our animals at the British Food Producers Festival held at the Royal Garden Hotel. Our contribution to the menu will be venison loin from which the Executive Head Chef Steve Munkley will create.
Smoked Denham Estate venison loin with Braeburn apple and celery slaw, and Cheltenham beetroot which sounds delicious!
Tags: food festival
Posted by Katy on Monday, 10 December 2012 at 14:18:58
We would like you to know that deliveries of Denham Estate venison, Denham Castle lamb, pork, wild boar, game & apple juice over the Christmas and New Year period are as follows:
The Last Delivery Before Christmas
- East Anglia on Thursday December 20th
- London & the Thames Valley on Friday December 21st
During the Holiday Period
- All delivery areas on Friday December 28th
Our Normal Deliveries Will Commence On
- London & the Thames Valley on Wednesday January 2nd
- East Anglia on Thursday January 3rd
If you have any queries about your deliveries over this period please do not hesitate to contact us.
Posted by Katy on Friday, 14 September 2012 at 15:18:20
Filed under: products
We are adding to our range of Denham Estate Cox/Bramley Apple Juice. We are now supplying it in 240ml bottles as well as the larger 750ml bottles. The same natural, cloudy apple juice but just individually portioned.
Posted by Katy on Friday, 31 August 2012 at 10:18:34
Neil, our livestock manager, has become cover boy for this month’s British Farmer and Grower magazine. It’s not just one really rather good cover photo but inside there is an article on how the Denham Estate has evolved from apples through to Fallow venison and Denham Castle lambs – there are more pictures too!
Read the full article.
Posted by Katy on Monday, 20 August 2012 at 13:52:15
As customers know, we release our updated standard price list on 1st September and then we try our very best to keep to those prices for a full year so people know where they are with us. This control and longer term view is one of the advantages of having so much of our business on-farm from start to finish.
This year we are very pleased to say that the new 2012-2013 price list will be exactly the same as last year’s price list – there will be no changes in the prices of Venison, Denham Castle Lamb, Wild Boar, Pork, Beef and Apple Juice.